Recently, I made this amazeballs dinner. It was one of those meals that's great on a cold night. The requirements for any meal I make are: it's gotta be easy, it's gotta be cheap and it's gotta be good. Chicken Me-Me met all of those requirements. By the way, I'm calling it chicken Me-Me, because I it is really good and I cooked it, so I'm giving myself 100% credit for this!
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| Pan sear thin sliced chicken breast in olive oil |
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| Tip: Put a papertowel under the cutting board to keep it from sliding. |
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| There is no real recipe, just chop an onion and mushrooms and sautee them in olive oil. Once browned, add the juice of half a lemon. Next add reduced sodium chicken broth and generic italian dressing in almost equal parts. Finally add about 1/3 of an 8 ounce package of cream cheese. (If it becomes too thick, just all more broth and italian dressing.) |
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It comes out looking like this.
Enjoy! |
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